Menu

Blackened chicken breast over Tuscan style lemon orzo with sundried tomatoes and parmesan cheese.

Our homemade wagyu meatloaf grilled and served with brown gravy, crispy onions, roasted potatoes and vegetables.

Mushroom, celery, onion, carrots, and fresh herbs simmered in a rich tomato white wine sauce over penne pasta with fresh basil pesto.

Wagyu meatballs simmered in marinara with fresh mozzarella and basil pesto over penne pasta. Served with garlic bread.

Peppercrusted 11 oz New York with a brandied demiglace over mashed potatoes and vegetables.

Classic cream alfredo sauce on long pasta with grilled chicken, parmesan and garlic bread.

Pork loin pounded thin, panko breaded and lightly fried with a lemon butter sauce over mashed potatoes and vegetables.

House smoked salmon in an alfredo cream sauce with ricotta raviolis, spinach and tomatoes. Served with garlic bread.

Chicken thighs slow cooked in marinara with peppers, onions and mushrooms over lemon orzo.

Lightly fried breaded halibut cheeks with a lemon garlic bacon butter over mashed potatoes and vegetables.

tender house cooked brisket with onions and red potatoes & 2 eggs and biscuit

Home style fried steak, Italian sausage gravy, two eggs any style.

Two eggs any style served with smoked bacon, link sausage, ham or meatloaf (or sub 6oz sirloin $3)

Fresh baby spinach, sweet onion and Italian sausage cooked with scrambled eggs.

Bacon, fresh tomato, avocado & cheddar tucked in three fluffy eggs

Choices of ham, Italian sausage, bacon, tomatoes, mushrooms, onions, sweet peppers, Swiss and cheddar jack. ( $1 for protein adds, 50 cents for each vegetable, $2 for avocado).

Fresh baked biscuits under sausage gravy with 2 eggs any style.

2 pancakes, 2 sausage links 2 bacon & 2 eggs any style.

TOASTED ENGLISH MUFFIN WITH CHIPOTLE AIOLI, BACON AND SCRAMBLED EGG AND CHEDDAR-JACK CHEESE, SERVED WITH POTATOES

Choice 11oz charbroiled steak, 2 eggs and cafe potatoes

Easy poached eggs, Canadian bacon, crispy English muffin and house hollandaise

I/2 lb Wagyu beef patty, grilled sesame bun, lettuce, tomato, crispy onions and white cheddar, & house made BBQ mayo. Add bacon and avocado! Won Best Burger in the Valley 2 years in a row!

tender house cooked brisket with onions and red potatoes & 2 eggs and biscuit

Home style fried steak, Italian sausage gravy, two eggs any style.

Two eggs any style served with smoked bacon, link sausage, ham or meatloaf (or sub 6oz sirloin $3)

Fresh baby spinach, sweet onion and Italian sausage cooked with scrambled eggs.

Bacon, fresh tomato, avocado & cheddar tucked in three fluffy eggs

Choices of ham, Italian sausage, bacon, tomatoes, mushrooms, onions, sweet peppers, Swiss and cheddar jack. ( $1 for protein adds, 50 cents for each vegetable, $2 for avocado).

Fresh baked biscuits under sausage gravy with 2 eggs any style.

2 pancakes, 2 sausage links 2 bacon & 2 eggs any style.

TOASTED ENGLISH MUFFIN WITH CHIPOTLE AIOLI, BACON AND SCRAMBLED EGG AND CHEDDAR-JACK CHEESE, SERVED WITH POTATOES

Choice 11oz charbroiled steak, 2 eggs and cafe potatoes

Easy poached eggs, Canadian bacon, crispy English muffin and house hollandaise

I/2 lb Wagyu beef patty, grilled sesame bun, lettuce, tomato, crispy onions and white cheddar, & house made BBQ mayo. Add bacon and avocado! Won Best Burger in the Valley 2 years in a row!

1/2 pound of Wagyu beef cooked to your liking with lettuce, tomato, crispy fried onion, and our house BBQ mayo on a sesame bun. Sub black bean veggie patty for vegetarian/vegan option!

A lettuce wrap alternative of our Tolt Burger. Bed of iceberg, tomatoes, red onion, and house BBQ mayo on the side. Sub black bean veggie patty for vegetarian/vegan option!

lean brisket--sauerkraut-swiss-1000 island-house mustard on thick sourdough (no substitutions)

wagyu beef-grilled sourdough-ched/jack-crispy onions & BBQ sauce

Your choice of roast beef or smoked turkey, warmed in a french roll with white cheddar cheese, served au jus

toasted thick sourdough-smoked turkey-cheddar-avocado-bacon-lettuce-tomato

Hot deli turkey with cranberries, cream cheese and crispy onions on grilled sourdough.

Crispy fried chicken breast with melted pepper jack cheese, lettuce, and chipotle aioli on a sesame bun.

Peppers, onions, chicken and cheddar jack cheese on a giant tortilla. Served with homemade salsa.

Grilled chicken, sundried tomato aioli, red onion, fresh mozzarella and balsamic glaze on French roll.

Tempura fried cod on a french roll with coleslaw, tartar sauce, and white cheddar cheese.

Ranch sauce for dipping

Mango curry aioli, french fries, coleslaw

House breaded shrimp in panko and coconut, served with mango aioli for dipping.

House made anchovy dressing-parmesan, sourdough croutons

Greens, pesto vinaigrette baby tomatoes, olives and croutons

Cherry tomatoes, fresh mozzarella, fresh basil pesto, balsamic glaze.

Grilled chicken-egg-bacon bleu cheese-olive-tomato romaine-honey mustard

Yellow tail tuna, avocado, tomatoes, salad mix, sesame soy dressing

N.Y. sirloin, bleu cheese, tomato, red onion, nappa greens, pesto vinaigrette

Baby spinach-nappa cabbage, strawberry-almonds-poppyseed dressing

1/2 pound of Wagyu beef cooked to your liking with lettuce, tomato, crispy fried onion, and our house BBQ mayo on a sesame bun. Sub black bean veggie patty for vegetarian/vegan option!

A lettuce wrap alternative of our Tolt Burger. Bed of iceberg, tomatoes, red onion, and house BBQ mayo on the side. Sub black bean veggie patty for vegetarian/vegan option!

lean brisket--sauerkraut-swiss-1000 island-house mustard on thick sourdough (no substitutions)

wagyu beef-grilled sourdough-ched/jack-crispy onions & BBQ sauce

Your choice of roast beef or smoked turkey, warmed in a french roll with white cheddar cheese, served au jus

toasted thick sourdough-smoked turkey-cheddar-avocado-bacon-lettuce-tomato

Hot deli turkey with cranberries, cream cheese and crispy onions on grilled sourdough.

Crispy fried chicken breast with melted pepper jack cheese, lettuce, and chipotle aioli on a sesame bun.

Peppers, onions, chicken and cheddar jack cheese on a giant tortilla. Served with homemade salsa.

Grilled chicken, sundried tomato aioli, red onion, fresh mozzarella and balsamic glaze on French roll.

Tempura fried cod on a french roll with coleslaw, tartar sauce, and white cheddar cheese.

Ranch sauce for dipping

Mango curry aioli, french fries, coleslaw

House breaded shrimp in panko and coconut, served with mango aioli for dipping.

House made anchovy dressing-parmesan, sourdough croutons

Greens, pesto vinaigrette baby tomatoes, olives and croutons

Cherry tomatoes, fresh mozzarella, fresh basil pesto, balsamic glaze.

Grilled chicken-egg-bacon bleu cheese-olive-tomato romaine-honey mustard

Yellow tail tuna, avocado, tomatoes, salad mix, sesame soy dressing

N.Y. sirloin, bleu cheese, tomato, red onion, nappa greens, pesto vinaigrette

Baby spinach-nappa cabbage, strawberry-almonds-poppyseed dressing